orzo salad

Ingredients

• 2 cups of orzo

• 1 bunch of asparagus (thin/pencil size if available)

• 3 whole lemons

• 2 garlic cloves

• 1 can/jar of artichoke hearts (make sure they are packaged in olive/sunflower oil)

• 1 bunch of fresh dill

• 1 bunch of fresh mint

• 1 block/container of feta cheese

• extra virgin olive oil

• kosher salt

• black pepper